Explore the ahupua’a land management system and its significance in Hawaiian culture. Visit Waipā’s gardens, lo’i kalo, orchards, streams, and fishponds to learn about diverse ecosystems.
Walk and ride to various sites from the coastline to farmlands. Sample foods related to the day’s topic and enjoy a lunch featuring ingredients sourced from Waipā. Participate in light planting or harvesting to support community food sustainability. Gloves and tools are provided.
Wear appropriate footwear for uneven and wet terrain. The tour proceeds rain or shine with umbrellas provided.